Food printers need to pay attention to maintenance and maintenance the same as normal printers. When your equipment is not used for a long time, please choose the nozzle and ink channel protection liquid and cleaning liquid provided by our company for equipment maintenance.
As we all know, the core components of the printer are the nozzle and ink circuit, especially the nozzle of the food printer needs to be in contact with food. It is not maintained well, and it is easy to block the head and cause damage to the machine. The ink circuit system of the food contact level is more different from that of the industrial printer. Protect.
If the equipment is not used for a long time, it is necessary to clean the ink channel and the ink of the nozzle with a cleaning fluid, and then inject the protective fluid, which can extend the life of the nozzle, and it is not easy to cause problems when using the machine. For specific operation steps, please refer to the equipment manual, or contact us remotely to help you guide.